Tailgating has never been weirder…

Hi fermented friends…

We had so much success with our Official FinAllie Ferments Holiday Recipe Contest, that we decided to have another!  Only this time, our contest will be focused on…the Super Bowl?!

Yeah, this is kinda’ awkward for us because the only sports FinAllie Ferments employees seem to be interested in are Women’s Indoor Soccer and Maple Syrup Bucket Curling.

But, we figured that game time means snacks and what better way to amplyfy your snackage than to put some Vermont-made, organic kraut on it!

So, fluff up your Lazy Boy and unfold your card tables and get ready to make some dip (or whatever else you can imagine!).

Are you ready to rumble (bellies)!?  Game time begins NOW!

SuperGut Sunday Recipe Contest is officially underway!

To enter: Before February 15th, whip up a tailgate-worthy snack, snap a photo or video, post it on Instagram or Facebook, and tag @FinAllie_Ferments (or e-mail us if you shun the socials) before February 15th.

Winners will get FinAllie Ferments swag and a box of absolutely fabulous seasonal ferments!

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